Dry towel / wet towel Dry towel is for handling hot pots and pans and wet towel in a sanitizing solution is for cleaning. Use the right tool for everything and don’t mix them up! Sneakers are not kitchen shoes Sneakers might be very comfortable to wear, but it will not protect your feet from … Continue reading Kitchen Rules for Life 2/2
Kitchen life, as crazy as it is, is full of unwritten rules such as don’t use someone else’s knife without a permission. However, there are some kitchen rules that can be applied in our everyday life, even though you have nothing to do with the work in the kitchen. Be prepared. Not only in the … Continue reading Kitchen Rules for Life 1/2
It is not a secret that nowadays most of the people feel a certain level of stress in their workplace. Upcoming project deadlines, unsatisfied customers, needy boss…. You name it… It is also not a secret that chefs experience a ton of stress on daily basis. So, let me tell you what the day to … Continue reading Stressed at Work? Read this..
This topic is probably one of those without an end. In restaurants we see a lot of weird stuff, but there are definitely a few that really stand out… So, let’s talk about the customers that chefs really don’t like. And I am sorry, but I couldn’t help myself from using Gordon Ramsay memes. Orders … Continue reading Restaurant Customers Chefs Do Not Like
Hello everyone, this is my first blog post so I would like to introduce myself. My name is Paulius. I am 23 years old and I am a International Hospitality Management and Culinary Arts graduate. I got my degree in England (UK) and recently finished my internship in United States. As you can probably tell, … Continue reading Young Chef’s Diary